Job Search
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Position Title: Kitchen Steward Department: Food & Beverage Reports to: Kitchen Manager Primary Purpose of Position: Responsible for cleaning and maintenance of all kitchen equipment and cooking area. Essential Duties and Responsibilities: Maintains sanitation and cleanliness standards consistent with current health department requirements.Maintains cleanliness and organization of all chemicals, cleaning equipment, and non-food items throughout kitchen facility.Executes cleaning and sanitation ...Read more about StewardMore
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Primary Purpose of Position Room Attendants are responsible for maintaining the cleanliness of guest rooms and common areas following Forbes Five-Star guest standards at all time, which includes but not limited to making beds, cleaning bathrooms, dusting, vacuuming and replacing amenities. As a Room Attendant, your contribution helps ensure our guest have an enjoyable and comfortable stay here at The Ranch. Essential Duties and Responsibilities Clean guest rooms and common areas according ...Read more about Room AttendantMore
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Primary Purpose of Position: Staff Housing Coordinator will assist the Human Resources Department in maintaining the staff housing area and employee relations. This role works closely with HR Director, Ranch Leadership, and the Housing Committee. This role will be the primary Ranch representative in the staff housing areas. This role requires someone to be personable, but also authoritative. Position Responsibilities: Community Development – Coordinate with the transportation team and ...Read more about Staff Housing CoordinatorMore
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Primary Purpose of Position The Housekeeping Supervisor oversees the Housekeeping staff and inspects their work on a daily basis, to ensure that guest rooms are ready for occupancy. This person also ensures that The Ranch public spaces and all other areas and buildings are immaculately clean, organized, and sanitary. The supervisor is responsible for supervising daily operations of the department, upholding department standards for cleanliness in accordance to Forbes Five Star Standard, en ...Read more about Housekeeping SupervisorMore
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The Housekeeping Manager is responsible for overseeing all cleaning operations of the accommodations, lodge, public spaces and laundry facility within Forbes Five Star standards at all times. Essential duties and responsibilities include the following, but are not limited to: Assisting in creation of budget and maintaining expenses to said budget Scheduling all areas of division to ensure maximum productivity Training standards in compliance to Ranch standards, Forbes Travel Guide, and ...Read more about Housekeeping ManagerMore
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Primary Purpose of Position Responsible for the daily operations of the laundry, upholding department standards for cleanliness, ensuring quality product and delivering exceptional guest experience. Essential Duties and Responsibilities Collect dirty linen from departure rooms ,sort, stain-treat (if needed), wash, dry and press; stock clean and pressed linen and terry in designated storage areas according to the Standard Operating Procedures and as assigned by supervisor. Monitor proper functio ...Read more about Laundry AttendantMore
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Position Overview The General Manager is responsible for the overall leadership, management, and operational oversight of The Ranch at Rock Creek. This role requires a seasoned hospitality professional with a proven track record of managing luxury properties to the highest standards of excellence. The General Manager will uphold The Ranch’s reputation as a Forbes 5-Star property by ensuring exceptional guest experiences, operational efficiency, and a motivated team of employees dedicated to de ...Read more about General ManagerMore
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Take food and beverage orders, retrieve and serve alcoholic/non-alcoholic beverages and food orders to guests’ tables according to hotel specifications, courteously and efficiently. Assist in the maintenance of the restaurant area and equipment. Provide quality service at a Forbes 5-Star level. Essential Duties and Responsibilities Provide 5-Star service to each and every guest Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, proper table set-up of ...Read more about ServerMore
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Primary Purpose of Position The Human Resources Generalist will be responsible for assisting the Director Talent and Culture and department with the administrative functions of the human resources department- including HRIS knowledge, recruitment, onboarding new employees, workers compensation, orientation as needed, employee records upkeep, benefits administration, HR Troubleshooting and assisting in the Staff housing area as needed. The Human Resources Generalist also have the crucial task of ...Read more about Human Resources GeneralistMore
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Position Description The Director of Engineering oversees all maintenance and engineering operations in addition to being responsible for all capital projects and improvements. Accountable for maintaining facilities- including building structures, all mechanical, electrical, fire systems, IT Systems, HVAC systems and related equipment. Responsible for administering outside engineering vendor contracts and prepares and executes an annual operating budget. Additionally, the Director of Engineeri ...Read more about Director of EngineeringMore
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Primary Purpose of Position Our bartenders are responsible for the ambiance of all our bar spaces and are sometimes the most interactive employee for the guests during their stay. In this role, you will be responsible for taking orders, preparing and serving both alcoholic and non-alcoholic beverages and food to guests in an enthusiastic and efficient manner. Our bar team maintains Forbes 5-star standards of service to ensure the best possible guest experience. Essential Duties and Resp ...Read more about BartenderMore
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Events Houseperson performs event set-up and tear down, assembly of items, housekeeping and maintenance tasks as assigned, ensuring the event spaces are clean, functional, and ready for use. The role may also be guest-facing and at times requires assistance in event execution. Essential Duties and Responsibilities: Sets up tables, chairs, banquet staging, and other equipment according to the room diagrams and event resumes. Tears down equipment and supplies after events are over and put them i ...Read more about Events HousepersonMore
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Primary Purpose of Position The Catering and Event Coordinator plans, organizes and assists in the execution of Ranch-wide and seasonal programming and special events for large groups. This position is present during seasonal programming and special events.Essential Duties and Responsibilities Learn and/or possess an intimate knowledge of all on-Ranch activities, programming, and special event spaces. Be the point of contact for seasonal programming and assigned groups. Communicate with grou ...Read more about Catering & Events CoordinatorMore
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Primary Purpose of Position The Massage Therapist/Esthetician administers professional massage, facials and body treatments to our guests. They must have the ability to perform Swedish and deep tissue massage and be willing to train in The Spa at Rock Creek’s specific massage and body treatment offerings. They must also be skilled with facials and skincare practices. The ideal candidate will be committed to providing five-star service to guests by always maintaining a high level of customer s ...Read more about Massage Therapist/EstheticianMore
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Front desk Agents are the primary liaison between The Ranch and our guests, as agents represent our property to guests throughout their stay. Agents handle arrival and departure procedures, ensuring that Forbes 5-Star standards are met as well as variety of other aspects of guest services. Perhaps most importantly, agents are responsible for managing guest requests by providing the highest possible guest service and product. Essential Duties and Responsibilities Maintain knowledge of scheduled ...Read more about Front Desk AgentMore
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Create a high-level experience for our guest by providing a fun, safe, clean and educational environment as an Activities Guide you are responsible for leading and guiding guest on their daily activities. The activities department consists of the following guide roles: hiking, mountain biking, gun ranges, archery, fly fishing, paintball, cross-country ski, snowshoe, kids program, downhill ski, sleigh riding. All activities team members are expected to have some experience in these disciplines, p ...Read more about Activities GuideMore
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Primary Purpose of Position The function of the Driver/Bellman is to work closely with the Front Desk staff to provide a positive first and last impression to guests when they arrive and depart the Ranch. Assist guests with their luggage, transportation and miscellaneous needs. Responsible for parking all cars quickly yet safely. The care and attention that goes with this position are crucial to the success of The Ranch as they convey a critical message to the guests about the property’s commitm ...Read more about Driver / BellmanMore
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Primary Purpose of Position Server Assistants collaborate with front of house staff in providing quality food and beverage service to guests, according to hotel specifications in a courteous and efficient manner. This role assists with maintaining the cleanliness of tables and service areas while being aware of guest presence and needs. Stock all wares and equipment needed for service. Essential Duties and Responsibilities Maintain knowledge of table/seat/station numbers, room capacity an ...Read more about Server AssistantMore
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Primary Purpose of Position As a Line Cook you get the opportunity to work in farm to table kitchen that uses high quality, locally sourced fresh ingredients to prepare unique tasting dishes for our guests. The Line Cook is responsible for executing menu items quickly and efficiently while maintaining food quality standards for preparation and storage of items. This role is also responsible for cleaning and maintaining the station - practicing proper safety, sanitation, and organizational skills ...Read more about Line CookMore
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Primary Purpose of Position The Pastry Cook is responsible for collaborating with the Pastry Chef and Culinary team to provide fresh, seasonally appropriate offerings to the Guests at The Ranch at Rock Creek. This role directly assists the Pastry Chef in execution of daily offerings for all meal periods, special events and guest requests. Essential Duties and Responsibilities Consistently executes pastry recipes in accordance with the property standards. Ability to work independently or ...Read more about Pastry CookMore
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Primary Purpose of Position The Food and Beverage Manager is responsible for directing and organizing the activities of the restaurant & bar departments to maintain high standards of both food and beverage quality, service, and guest experience. Collaboration with Culinary, Events, Sales and other Resort departments is essential in the day-to-day function of the department. Key Responsibilities include the daily operations, such as opening and closing the restaurant, hiring and training of resta ...Read more about Food and Beverage ManagerMore
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Primary Purpose of Position Responsible for the direction of the Food & Beverage Division and its management in accordance with property standards. Directs, implements, and maintains a service and management philosophy which serves as a guide to respective staff. Responsible for all aspects of the Food & Beverage division including, but not limited to: revenue achievement, cost control, payroll management, purchasing, receiving, budgeting, forecasting, standard development/maintenance, and sta ...Read more about Director of Food and BeverageMore
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Position Title: Massage Therapist Department: Spa Exempt/Nonexempt: Non Exempt (Hourly), plus commission Reports to: Spa Supervisor Date Updated: 2023 Primary Purpose of Position The Massage Therapist administers professional massage and body treatments to our guests. They must have the ability to perform Swedish and deep tissue massage and be willing to train in The Granite Spa’s specific massage and body treatment offerings. The ideal candidate will be committed to providing five-star service ...Read more about Massage TherapistMore
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Take food and beverage orders, retrieve and serve alcoholic/non-alcoholic beverages and food orders to guests’ tables according to hotel specifications, courteously and efficiently. Assist in the maintenance of the restaurant area and equipment. Provide quality service at a Forbes 5-Star level. Essential Duties and Responsibilities Provide 5-Star service to each and every guest Maintain complete knowledge of table/seat/station numbers, room capacity, hours of operation, proper table set-up of ...Read more about ServerMore