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29 E MacArthur St, Sonoma, CA 95476, USA ● Req #1006Saturday, October 19, 2024Position Summary:The Food Runner is responsible for efficiently delivering food and beverages from the kitchen to the dining area, ensuring excellent customer satisfaction. This role involves coordinating with kitchen staff and servers to maintain high service standards and enhance the dining experience. Key Responsibilities: Food Delivery: Deliver food and beverages accurately and promptly to guests, ensuring all items are accounted for before leaving the kitchen. Communication: Act as ...Read more about Restaurant Food RunnerMore
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29 E MacArthur St, Sonoma, CA 95476, USA ● Req #1005Saturday, October 19, 2024Position Summary:The Hotel Turndown Attendant is responsible for preparing guest rooms for the evening, creating a warm and inviting environment. Key duties include tidying the room, refreshing linens, replenishing amenities, and ensuring guests feel comfortable and relaxed. This role requires attention to detail, strong guest service skills, and the ability to consistently follow hotel standards. Key Responsibilities: Turndown Service: Enter guest rooms in the evening to provide turndown s ...Read more about Housekeeping Turndown AttendantMore
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Position Summary: The Kitchen Line Cook prepares high-quality meals in a fast-paced environment, ensuring each dish meets the restaurant’s standards for taste, presentation, and food safety. Ideal candidates are team players with strong culinary skills, a commitment to cleanliness, and the ability to work efficiently. The line cook works with other kitchen staff to maintain quality control, execute menu items consistently, and contribute to the smooth operation of the kitchen. Key Responsibili ...Read more about Kitchen Line CookMore
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29 E MacArthur St, Sonoma, CA 95476, USA ● Req #996Thursday, October 10, 2024Position Summary: The Food & Beverage Director is a vital member of the hotel’s Executive Committee, responsible for managing all aspects of the food and beverage operations. This role focuses on achieving superior guest satisfaction, profitability, and maintaining quality standards. The Director oversees strategic planning, team leadership, budget management, and the continuous improvement of all F&B outlets, including the restaurant, bars, pool service, catering services, room service, and ban ...Read more about Director - Food & BeverageMore
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29 E MacArthur St, Sonoma, CA 95476, USA ● Req #803Sunday, September 1, 2024Job Overview: As a Hotel Massage Therapist, you will provide exceptional massage therapy services to guests, ensuring a relaxing and rejuvenating experience. You will assess individual guest needs, create personalized treatment plans, and deliver high-quality therapeutic and relaxation massages while maintaining a professional and welcoming atmosphere. Key Responsibilities Overview: Guest Consultations: Conduct consultations with guests to understand their preferences, health history and go ...Read more about Massage Therapist - SpaMore
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Job Summary: As a Hotel Banquet Server at MacArthur Place, you will play a crucial role in the success of our banquet and catering events. Your primary responsibility is to provide exceptional service, ensuring a seamless and memorable dining experience for our guests. From setting up banquet rooms to serving food and beverages with precision and grace, your contributions will uphold the high standards of our establishment and enhance overall guest satisfaction. Essential Job Functions: Event ...Read more about Server - BanquetMore
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Position Overview:Join our team at MacArthur Place as a Restaurant Server, where you'll play a vital role in delivering an exceptional dining experience. Responsibilities include taking and serving orders, providing outstanding customer service, and maintaining a welcoming atmosphere. Key Responsibilities Overview: Guest Service: Greet guests, present menus, take accurate food and beverage orders, serve meals promptly, check on satisfaction, and help address concerns. Handle payments using ...Read more about Restaurant ServerMore
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29 E MacArthur St, Sonoma, CA 95476, USA ● Req #932Wednesday, July 31, 2024Summary: The Hotel Valet Attendant provides exceptional guest service by parking and retrieving guests' vehicles efficiently and safely. The valet attendant is responsible for ensuring prompt and courteous service to guests upon arrival and departure, maintaining the appearance of the valet area, and adhering to safety and security protocols. Key Responsibilities Overview: Guest Service: The Hotel Valet Attendant greets guests promptly and courteously, offering assistance with vehicle doors ...Read more about Attendant - Valet ParkingMore
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29 E MacArthur St, Sonoma, CA 95476, USA ● Req #780Tuesday, July 23, 2024Job Overview: As a Hotel Housekeeping Room Attendant, you will be responsible for maintaining the cleanliness, order, and overall appearance of guest rooms and public areas. You will ensure that all assigned rooms are clean, well-organized, and properly stocked, contributing to an exceptional guest experience by upholding the highest standards of cleanliness and attention to detail. Key Responsibilities Overview: Room Cleaning and Preparation: Clean and sanitize guest rooms, make beds, chan ...Read more about Room Attendant - HousekeepingMore
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29 E MacArthur St, Sonoma, CA 95476, USA ● Req #814Wednesday, July 10, 2024Position Summary: The Host/Hostess is the first point of contact for guests at the restaurant, responsible for creating a welcoming atmosphere, managing seating arrangements, and ensuring attentive service from the moment guests arrive. This role requires excellent communication skills, a friendly demeanor, and the ability to multitask in a fast-paced environment. Key Responsibilities: Guest Greeting and Reception: Warmly welcome guests, providing a positive first impression, and informing ...Read more about Host/Hostess - RestaurantMore
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Job Overview: Join our culinary team as a Hotel Dishwasher, where you will ensure all dishes, utensils, and kitchen equipment are cleaned and sanitized for use. Your attention to detail and efficiency will help maintain the highest standards of cleanliness and guest satisfaction. Key Responsibilities Overview: Dishwashing: Operate industrial dishwashers to wash and sanitize dishes, glassware, pots, and utensils, and manually clean delicate items. Sort and stack clean dishes for proper stora ...Read more about Dishwashers - KitchenMore
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